Accredited by the Chartered Institute of Environmental Health, this full day course incorporates fundamental food hygiene knowledge for all food handlers.
Food Poisoning
Bacteriology
Prevention of contamination and food poisoning
Personal Hygiene
Premises, Equipment and Pest control
Cleaning and Disinfection
Legislation
Continual Assessment throughout the course, with a short multiple choice examination.
All successful candidates will be awarded a food hygiene certificate.
1 day
9.30am – 4.30pm
£55 +VAT
includes course materials and certification
Myddelton House, Bulls Cross, Enfield, EN2 9HG
Matt Powell-Howard, NEBOSH, interviews our very own Joe Ryan about his career path to date – starting the journey with his time
Now that lockdown #2 is well underway, it’s an ideal time to step back and begin thinking about our personal – and family’s,
